Born in Fukuoka, Japan in 1981, is a cooking expert, event producer, food stylist, food writer, food space designer, and tableware advisor.                                           I am the CEO of Life Decoration. While studying French literature at Meijigakuin Univercity in Tokyo, I was also studying about the traditional culture & event of Japan , world’s annual events ,how they celebrate and enjoyed.And at the same time I was learning cooking from various cooking specialists. (Japanese,Chinese,Indian,Thai,Italian,Spanish,Korean…)                                                                                                                                                                               When I was 20 years old I joined the ”Table styling exhibition ” this is actually my first expression.                                                                                                        After graduating from the school, I started what I am doing now.                                                                                                                                                                        I am glad all of my projects are successful by the network with everyone I met all over the world.                                                                                                                                                 “To enjoy the time with the people I love in pleasant space with good food”                                                                                                                                      Looking forward to seeing you someday.