Born in Fukuoka, Japan in 1981, is a cooking expert, event producer, food stylist, food writer, food space designer, and tableware advisor. I am the CEO of Life Decoration. While studying French literature at Meijigakuin Univercity in Tokyo, I was also studying about the traditional culture & event of Japan , world’s annual events ,how they celebrate and enjoyed.And at the same time I was learning cooking from various cooking specialists. (Japanese,Chinese,Indian,Thai,Italian,Spanish,Korean…) When I was 20 years old I joined the ”Table styling exhibition ” this is actually my first expression. After graduating from the school, I started what I am doing now. I am glad all of my projects are successful by the network with everyone I met all over the world. “To enjoy the time with the people I love in pleasant space with good food” Looking forward to seeing you someday.